Best Gluten Free Dessert Recipes

The best gluten free desserts are all right here! If you need easy gluten free dessert recipes, including cakes, bars, pies, cookies, and much more, scroll your way through a sweet-filled heaven!

Best gluten free dessert recipes

With this extraordinary list of sweet treats, easy gluten free desserts are made possible! Say goodbye to wasting time, expensive ingredients, and failed baking experiments. These recipes have been been thoroughly tested (many with various gluten free flours), highly reviewed, and will make gluten-free baking a breeze!

How to make the best gluten free desserts

While many of these homemade recipes incorporate these tips, here is a handy list on how to make any recipe taste better gluten free!

Mix the batter longer – While this may toughen regular baked goods, it helps aerate the batter, making a lighter crumb with better structure.
Let it rest – Since GF flours do not absorb liquids well, resting the batter before baking gives the starches time to hydrate and soften. Cover the bowl and let it rest 15-30 minutes before baking.
Don’t underbake – GF baked goods take longer to bake since moisture isn’t absorbed well. Even if it looks done from the outside, test the inside with something larger than a toothpick, like a butter knife.

what desserts are naturally gluten-free?

Looking for naturally gluten free desserts? Try flourless recipes, such as almond flour recipes, pavola, rice pudding, flourless cake, or some of the best flourless cookie recipes.

Not only will you save money on expensive gluten free flour, but these recipes are more fool-proof because they aren’t adapted for gluten-free baking.

For holidays, there are plenty of naturally gluten-free homemade candies to make, such as chocolate bark, toffee, fudge, or peanut brittle.

Making dairy-free desserts

If you need gluten free and dairy-free desserts, they can usually be adapted easily. Replace butter with plant-based butter sticks, such as Earth Balance. I don’t recommend using coconut oil unless the recipe specifies.

Using a non-dairy milk, such as unsweetened almond milk, is an easy switch for liquids. If the recipe calls for something with heavier fat content, such as half and half, considering using canned coconut milk.

gluten free cake recipes

Recipes for gluten free cakes are perfect for special occasions such as birthdays, graduations, and holidays when you need something to appeal to all diets. As an extra bonus, all these cakes are deceptively gluten free, so no one will detect any difference!

a chocolate layer cake sliced to show inside

gluten free bar recipes

Try a variety of flavors from chocolate, apple, peanut butter, to banana with these easy recipes for gluten free bars and brownies!

a buckeye turtle brownie being held up in the air with a bite taken out

gluten free cookies

Make some your beloved old-fashioned favorites or add new creations to your repertoire with these homemade recipes for gluten free cookies.

a stack of cookies with the top two having bites taking out and chocolate chunks laying around it

gluten-free pies

To be successful with recipes for gluten free pies, first you need to start with a fail-proof crust. Choose from a buttery, flaky pastry to an effortless press-in crust and fill with a whole lot of goodness!

a slice of no bake strawberry cheesecake being lifted out a pie plate

GLUTEN FREE PIE CRUSTS:

GLUTEN FREE PIE RECIPES:

More easy recipes!

There are many other desserts to choose from as well. Try a fruity crisp, puddings, jello salads, or candies to name a few!

a scoop of vanilla ice cream on a bowl of gluten free fruit crisp

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Let’s be friends on Pinterest! I’m always sharing great recipes!

the best gluten free desserts image collage

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Best Gluten Free Desserts

Best gluten free dessert recipes

How to make the best gluten free desserts

what desserts are naturally gluten-free?