Granola Bars

"Chocolate Chip Granola Bars are a highly addicting and simply irresistible homemade gluten free granola bar recipe! Baked peanut butter granola bars have the perfect sweet and salty mix with oats, honey, chocolate chips, peanut butter, and dried fruit."

– Mamagourmand


Quick Rolled Oats (GF) Puffed Rice Cereal (GF) Brown Sugar | Oat Flour Dried Cranberries Sunflower Seeds Chocolate Chips Chopped Nuts Shredded Coconuts Butter | Peanut Butter Vanilla | Honey

In a large bowl, mix together the dry ingredients.

Let's Make It!

In a separate bowl, melt the butter. Then add in the peanut butter, honey and vanilla.

Mix to combine everything. Spread evenly in a prepped baking pan. Then bake until golden brown.

Once baked, place the baking sheet in the fridge to cool. Once cooled, cut into individual bars.

Can I Dip Them in chocolate?

Yes! For an extra treat dip bottoms in melted chocolate. Place on wax paper to harden completely before storing or add in some chopped peanuts.

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