Gluten-Free Breadcrumbs

How to Make

Make affordable, homemade gluten-free bread crumbs in minutes! Enjoy meatloaf, chicken fingers, and meatball recipes again with this easy recipe or discover gluten-free bread crumb substitutes!

– Mamagourmand

Save gluten-free bread ends in a freezer bag. When you need bread crumbs, defrost, and make a batch to store!

Let's Make It!

Place the bread in food processor or blender.

Spread on a baking sheet and bake for 10-15 minutes, stirring halfway through.

Rice or Corn Chex Cereal

Almond Flour

GF Oats

GF Crackers

Potato Chips

Crushed Pork Rinds







Bread crumb substitutes

Meet Melissa!

I love sharing EASY, FAMILY-FRIENDLY recipes that are a breeze to make!

Subscribe to my weekly recipe newsletter for more meal ideas!

Let's connect!