Gluten-free cobbler has a perfectly sweetened cinnamon apple filling with a buttery, soft cobbler topping. Adaptations are included for vegan or dairy-free options. "
In a large bowl, combine the chopped apples with sugars and lemon juice. Dump into a baking dish, pour melted butter on top and then bake for 20 minutes.
Let's Make It!
While the apples partially bake, make the cobbler. Pat the dough into small disks and place on top of the filling.