Gluten-Free Fudge

This creamy chocolate fudge is not only easy to make but a fool-proof homemade recipe. Choose from the variety of mix-in ideas. I’ll teach you the secret for making fudge perfectly every time!"

– Mamagourmand

Ingredients

Granulated Sugar Butter Evaporated Milk Dark Chocolate Chips Vanilla Extract Marshmallow Fluff Chopped Walnuts

Add the sugar, butter and evaporated milk in a medium saucepan and bring to a boil.

Let's Make It!

Cook and stir for 4 minutes. Remove from heat. Stir in chocolate chips and any additional add-ins, such as nuts.

Pour the fudge mixture into a lined baking pan. Sit at room temperature until completely cooled.

Can I Make Other versions?

Yes! Use white chocolate chips and chopped GF Oreos for Oreo fudge or creamy peanut butter and peanut butter chips for a peanut butter fudge!

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