Flourless Pancakes

How to Make

Fluffy Flourless Pancakes mix up quickly in a blender, have a tender, light banana oatmeal texture, and are naturally gluten free. This healthy recipe is easy to throw together and they have the look and taste of REAL pancakes."

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– Mamagourmand

Ingredients

Old Fashioned Rolled Oats Milk Ripe Bananas Cinnamon Vanilla Extract Baking Powder Eggs

Combine all of the ingredients in a blender. Alternatively, use a bowl and an immersion blender.

Let's Make It!

Blend until smooth and then let the batter rest about 15 minutes for the oats to hydrate and absorb the liquid.

Heat up a griddle or skillet, then pour in the batter and cook each side until golden brown.

Are oats gluten-free?

Oats are naturally gluten-free, but they may be contaminated by being processed on shared equipment. Purchase certified GF oats to guarantee safety.

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