White Chocolate Bark

Easy White Chocolate Bark is a quick recipe perfect for various holidays, gift giving, parties, or Christmas. Melted white chocolate candy bark easily transforms into so many delicious versions, such as fruit and nut, white chocolate peppermint, pretzel, or Oreo bark!"

– Mamagourmand

Ingredients

White Chocolate Chips Optional Toppings: Dried Fruit Nuts Sprinkles Toasted Coconut Pretzels Oreos

Melt the white chocolate chips in a microwave safe bowl and then pour onto a parchment paper-lined baking sheet.

Let's Make It!

Spread evenly and press on any desired toppings.

Set at room temperature to cool until fully set. Break into pieces and enjoy!

How Thick Should the Chocolate Be?

Be sure to spread the chocolate thinly, about 1/4″ thick. Using an offset spatula helps with getting the job done quickly and evenly.

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