Grilled Potatoes

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Easy grilled potatoes in foil packets take five minutes to prepare, only a few simple ingredients, and makes perfectly crispy and seasoned red potatoes. You’ll devour potatoes on the grill all summer long!"

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Ingredients

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In a large bowl, toss together the chopped potatoes, olive oil, and seasonings until well coated.

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Divide potatoes between 2 large heavy duty foil sheets, coated with cooking spray. Fold in sides to securely wrap in a foil pack.

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Grill on medium heat for about 20-25 minutes, making sure to flip once. Grill until fork tender, and garnish with fresh parsley.

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Do I Need To Serve Right Away?

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Grilled Salmon in Foil

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Meet Melissa!

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Let's connect!

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