Ultra Creamy!

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Indulge in thick and creamy corn chowder with potatoes, crispy bacon, and lots of buttery sweet corn! This easy recipe includes simple modifications for gluten-free, dairy-free, vegetarian, or vegan options.”

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Ingredients Needed:

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Fry the bacon until crisp in a large pot. Remove then saute the onions and garlic in bacon grease.

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Add the broth, potatoes, corn, and seasonings. Cover and simmer for 15 minutes. Use a blender to puree half the soup.

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Add cream, honey, and cornstarch to thicken. Garnish with bacon and chives and enjoy!

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What kind of corn can I use?

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Buffalo Chicken Chili

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Meet Melissa!

[{"selector":"#anim-e59da84f-7d9e-41a2-8fff-be3f920d28f9","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.5)","offset":0.33},{"transform":"scale(0.95)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] I love sharing EASY, FAMILY-FRIENDLY recipes that are a breeze to make! Subscribe to my weekly recipe newsletter for more meal ideas! Get more meal ideas!

Let's connect!

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Ultra Creamy!

CORN CHOWDER

Indulge in thick and creamy corn chowder with potatoes, crispy bacon, and lots of buttery sweet corn! This easy recipe includes simple modifications for gluten-free, dairy-free, vegetarian, or vegan options.”

“

Ingredients Needed:

Bacon Butter Onion Garlic Corn Potatoes Seasonings Broth Honey Heavy Cream Cornstarch