Breaded Pork Chops

It's been a really long time since my family has had ‘shake n bake’ pork chops. Thank you for great gluten free recipe


Ingredients Needed:

Olive Oil Boneless Pork Chops Egg Almond Flour Parmesan Dried Parsley Garlic Powder Seasoned Salt

In one bowl beat the egg. In a separate bowl combine the almond flour, parmesan and seasonings. 

Dip the pork chops in the egg and then coat both sides in the almond flour mixture. 

Bake for 15 minutes, flipping halfway through.

What can I substitute for the almond flour?

Try crushed pork rinds, gluten-free bread crumbs, or gluten-free crushed cereal in place of almond flour.

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