Banana Bars

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Homemade banana bars tastes like a heavenly cross between banana bread and banana cake. This easy banana dessert is slathered in a gooey brown butter frosting and can be ready to serve in 30 minutes! "

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Ingredients

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Cream softened butter with both sugars until light and fluffy. Add the eggs and vanilla.

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Add the dry ingredients and stir to combine. Pour in a pan and bake for 20 minutes.

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Brown the butter by heating in saucepan until browned flecks appear. Stir in remaining ingredients.

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Spread the frosting over the top of the baked banana bars

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Some Yummy additions:

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Snickerdoodle Bars

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Meet Melissa!

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Let's connect!

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Banana Bars

Browned Butter