Ways to Use It:
1. Homemade ginger ale
2. Sweeten hot or cold tea
3. Flavor oatmeal, yogurt, or cottage cheese
4. Waffles or pancakes
5. Ice cream with candied ginger and granola
6. Salad dressings or marinades
7. Toss with fresh fruit salad
8. Flavor roasted veggies (similarly to how maple syrup is used)
9. Stir in lemonade
10. Drizzle on warm pound cake or scones