PARMESAN TILAPIA

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Make quick and easy Parmesan Tilapia recipe in less than 15 minutes! This low carb, gluten free tilapia recipe combines lemon, mayo, and fresh parmesan cheese smothered on flaky fish.”

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Ingredients Needed:

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Lay the fish out on foil-lined pan. Mix the topping ingredients together in a small bowl.

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Spread the topping on the fish and then top with parmesan cheese.

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Bake for 10 minutes or Broil for 4-5 minutes. Enjoy!

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Can I substitute a different fish?

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Baked or Grilled Salmon in Foil

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Meet Melissa!

[{"selector":"#anim-19c4692b-9d91-4670-94b1-f609f27905ff","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.5)","offset":0.33},{"transform":"scale(0.95)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] I love sharing EASY, FAMILY-FRIENDLY recipes that are a breeze to make! Subscribe to my weekly recipe newsletter for more meal ideas! Get more meal ideas!

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