World's Best!

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Ultra Creamy Spinach Artichoke Dip recipe combines fresh spinach and artichokes blended into a cheesy, ultra smooth, parmesan garlic sauce. "

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Ingredients

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Steam the spinach in either the microwave or on stovetop

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Cook in butter until softened. Mix in the flour then whisk in the milk until thick.

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Stir in the sour cream, Parmesan cheese, and Worcestershire sauce

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Stir in the spinach and artichoke hearts. Serve warm with chips.

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How To Reheat Leftovers:

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Creamy Bacon Dip Recipe

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Meet Melissa!

[{"selector":"#anim-177041e0-fc2d-40f6-a1c3-32fd27c9238d","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] I love sharing EASY, FAMILY-FRIENDLY recipes that are a breeze to make! Subscribe to my weekly recipe newsletter for more meal ideas! Get more meal ideas!

Let's connect!

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World's Best!

Spinach Artichoke Dip