Sausage Balls

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Enjoy a deliciously cheesy gluten-free sausage balls recipe without having to buy speciality ingredients! These easy sausage cheese balls require 5 simple ingredients without requiring gluten-free premade mixes!"

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Ingredients

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In a large bowl, mix together the dry ingredients and the shredded cheese.

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Add in the sausage and milk and mix together. Roll mixture into small balls and place on a prepped baking sheet.

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Combine all the spicy honey mustard ingredients together in a small bowl.

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Bake for 20 minutes or until golden brown. Serve with the sauce and enjoy!

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Can I Make These Ahead of Time?

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Gluten-Free Chicken Wings

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Meet Melissa!

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Let's connect!

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Sausage Balls

Gluten-Free