World's Best!

Peanut Butter Sheet Cake

This fluffy and moist peanut butter sheet cake is easy and quick to make. Once baked, top the peanut butter cake with homemade chocolate frosting and serve! "

– Mamagourmand


Peanut Butter Cake Ingredients: Butter | Peanut Butter Sugar | All-Purpose Flour Baking Soda | Milk Vanilla Extract Chocolate Frosting Ingredients: Cocoa Powder | Sour Cream Powdered Sugar | Chopped Nuts

In a medium saucepan combine the peanut butter, butter, and water.

Let's Make It!

Remove from heat and add the sugar.

Stir in the flour, salt, and baking soda. Then stir in eggs, vanilla, and milk.

While the cake bakes, mix together the chocolate frosting ingredients. Pour over the warm cake.

Sprinkle on the chopped nuts and serve while warm!

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