Gluten-Free

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Ideal for both bake and no bake pie recipes, pie crusts using oatmeal or oat flour makes an effortless gluten free alternative to graham cracker or traditional crusts. "

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Ingredients

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Combine melted butter, oats, powdered sugar, and cinnamon in a food processor and blend.

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Firmly press the dough along the bottom and edges of the pie dish. Bake for 18 minutes.

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How To Adapt To A Baked Filling?

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Flourless Oatmeal Raisin Cookies

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Meet Melissa!

[{"selector":"#anim-1e05366b-e0f9-4328-9dec-dd9d8b5e0670","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.5)","offset":0.33},{"transform":"scale(0.95)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] I love sharing EASY, FAMILY-FRIENDLY recipes that are a breeze to make! Subscribe to my weekly recipe newsletter for more meal ideas! Get more meal ideas!

Let's connect!

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Gluten-Free

Oatmeal Pie Crust

Ideal for both bake and no bake pie recipes, pie crusts using oatmeal or oat flour makes an effortless gluten free alternative to graham cracker or traditional crusts. "

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Ingredients

Quick Cooking Oats Unsalted Butter Powdered Sugar Cinnamon

Combine melted butter, oats, powdered sugar, and cinnamon in a food processor and blend.

Let's Make It!

Firmly press the dough along the bottom and edges of the pie dish. Bake for 18 minutes.

How To Adapt To A Baked Filling?

If your pie requires you to bake the filling (vs no bake filling), bake the crust for 5 minutes before adding the filling and finish in the oven.

Flourless Oatmeal Raisin Cookies

Try This Next!

Meet Melissa!

Let's connect!