Extra Easy

Oatmeal Pie Crust

Oatmeal pie crust makes an easy, naturally gluten free pie crust using only 4 affordable ingredients and no rolling or chilling! Ideal for both bake and no bake pie recipes."

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– Mamagourmand

Ingredients

Quick Cooking Oats Unsalted Butter Powdered Sugar Cinnamon

Combine melted butter, oats, powdered sugar, and cinnamon in a food processor and blend.

Let's Make It!

Firmly press the dough along the bottom and edges of the pie dish. Bake for 18 minutes.

Ingredient Notes

Ideally use quick oats because they are smaller, which binds the crust together more. Old-fashioned oats pulse in processor before combining other ingredients.

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