Gluten-Free

Oat Flour brownies

Oat flour brownies are so rich and fudgy, no one will believe they are flourless and gluten-free! This easy, five minute blender recipe can't be beat!

– Mamagourmand

Ingredients Needed:

Oats or Oat Flour Unsweetened Cocoa Sugar Baking Soda Butter (or Coconut Oil) Peanut Butter Eggs Vanilla Chocolate Chips

WHY YOU'LL LOVE THESE OAT FLOUR BROWNIES!

1. Simple ingredients right in your kitchen. 2. Gluten-free and Dairy-free. 3. Rich, fudgy, and so addictive.

Puree all the ingredients together in a blender or food processor.

Let's Make It!

Pour in a pan and bake!

Try This Next!

Meet Melissa!

I love sharing EASY, FAMILY-FRIENDLY recipes that are a breeze to make!

Subscribe to my weekly recipe newsletter for more meal ideas!

Let's connect!