Slow Cooker


This easy weeknight recipe combines ground beef, parmesan, seasonings, and bread crumbs, all smothered in marinara sauce, and cooked in the crock pot. "

– Mamagourmand


Eggs  Garlic Parmesan  Bread Crumbs Parsley  Ground Beef Marinara Sauce

Mix together all ingredients in a large bowl

Let's Make It!

Create a sling of aluminum foil or parchment and shape the meatloaf. Place it in the slow cooker.

Pour the sauce over the top and cook on high for 3 hours.

Serve with potatoes, pasta, or any other side dish and enjoy!

Can I make this gluten-free?

Yes! Simply use store bought or homemade gluten-free bread crumbs.

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