Homemade Hot Fudge

How to Make

Old fashioned hot fudge sauce recipe uses a handful of simple ingredients like Hershey’s cocoa powder, sugar, butter, and milk. Drizzle this homemade, thick and chewy hot fudge over an ice cream sundae for the perfect dessert!"

– Mamagourmand

Ingredients

Granulated Sugar Butter Cocoa Powder Light Corn Syrup Milk Vanilla Extract

In a small saucepan, stir in all of the ingredients except for the vanilla.

Let's Make It!

Bring to a boil and simmer for 1 minute. Remove from heat and stir in vanilla. Cool slightly and serve!

How Long Will Leftovers Last?

Leftover hot fudge will stay good for 1-2 months in refrigerator in an airtight container, like a lidded jar.

Meet Melissa!

I love sharing EASY, FAMILY-FRIENDLY recipes that are a breeze to make!

Subscribe to my weekly recipe newsletter for more meal ideas!

Let's connect!