Ultra gooey gluten-free rice krispies treats are the best recipe for all to enjoy! Learn safe gluten-free rice krispies brands, expert tips, and dairy-free and vegan variations!"
First brown the butter for an extra yummy flavor! Melt it in a sauce pan and then watch carefully until it gradually browns.
Let's Make It!
Off the heat, add the marshmallows, vanilla and salt. Place the pot back over medium-low heat and stir continuously until the marshmallows are melted and smooth.
Yes! Instead of butter, use plant-based butter sticks, such as Earth Balance butter sticks. Since dairy-free butter does not contain milk solids, skip the browning step and instead just melt the butter.