Gluten Free Apple Crisp

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Gluten-Free apple crisp is loaded with fresh apple cinnamon filling and the best, thick double topping, full of buttery oats and brown sugar! "

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Ingredients

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In a large bowl, mix together all of the apple filling ingredients

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Transfer the mixture to a baking dish. Pour melted butter over it. Cover with foil and partially bake for 20 minutes.

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Mix together the all the topping ingredients in a food processor. Blend together and break off pieces over partially baked apple filling.

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Bake the until golden and bubbly. Cool slightly before serving with ice cream, caramel sauce, or whipped cream.

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Can I make this without a food processor?

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Apple Cheesecake Bars

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Meet Melissa!

[{"selector":"#anim-af3a5591-1141-4f11-a7fa-a7c5b52aa582","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.5)","offset":0.33},{"transform":"scale(0.95)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] I love sharing EASY, FAMILY-FRIENDLY recipes that are a breeze to make! Subscribe to my weekly recipe newsletter for more meal ideas! Get more meal ideas!

Let's connect!

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Gluten Free Apple Crisp