Candied Pecans

Quick & Easy

Easy Candied Pecans come together in only 5 minutes on your stove top! Learn how to make candied pecans quickly to throw on salads, yogurt, desserts, snacking, and so much more!"

– Mamagourmand


Brown Sugar Maple Syrup Salt Pecans

In a medium skillet, add the brown sugar, maple syrup, water, and salt. Stir  until the sugar dissolves.

Let's Make It!

Add in the nuts and continue to cook until the syrup thickens and reduces.

Spread out on a baking sheet and allow to cool.

Can I Make These Spicy?

Yes! A touch of spice pairs perfectly with maple syrup and salty nuts. Add 1/4 teaspoon of cayenne pepper to the sugar mixture before adding the pecan halves.

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