Broccoli Cheese Soup

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Thick and creamy Broccoli Cheese Soup is a quick and easy, naturally gluten-free broccoli cheddar soup prepared in only 15 minutes!"

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Ingredients

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Set the Instant Pot to saute mode and melt the butter. Then add in and cook the onion and garlic.

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Add in the broccoli, broth, and seasonings. Then seal the Instant Pot and cook for a couple minutes, then quickly release the pressure.

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Whisk together the cornstarch and water in a separate bowl, then add it to the instant pot. Then add in handfuls of cheddar cheese.

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Once the cheese is has melted, stir in the half & half. Then serve with some additional cheese on top!

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Can I Substitute The Milk?

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Instant Pot Loaded Potato Soup

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Meet Melissa!

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Let's connect!

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Broccoli Cheese Soup

Quick & Easy