The Best


Tomato Soup

Dive into the ultimate bowl of comfort with the best tomato soup! This thick, creamy, and rich soup recipe has complex bistro soup flavor, but made effortlessly with simple, easy ingredients! "

– Mamagourmand

Ingredients Needed:

Butter Onions Carrots Garlic Whole Canned Tomatoes Tomato Paste Water Brown Sugar Salt & Pepper Basil Cream Cheese

Saute the diced carrots, onions, and garlic in butter until soft.

Let's Make It!

Add the tomatoes, paste, seasonings, and water. Simmer for 20 minutes.

Add the cream cheese and puree using an immersion blender or blend in batches.

Serve with cream and grated parmesan. Don't forget the grilled cheese!

Can I Make This Dairy Free?

Yes! For the butter you can use a vegan plant based butter or olive oil as a substitute. For the cream cheese, replace with dairy-free milk.

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