Baked Buffalo Chicken is an easy, healthy recipe for a weeknight dinner, but tastes like a creamy, cheesy, cheater meal. Chicken breasts are dredged in tortilla chips, baked with a creamy buffalo topping, and topped with gooey cheese."
Dredge and coat the chicken earlier in the day and place the baking sheet in the refrigerator loosely covered with plastic wrap. It will hold for a few hours, refrigerated, until you are ready to take out and bake.