Texas Sheet Cake

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The best Texas sheet cake made with gluten-free flour requires an easy ingredient swap, everyone has in their kitchen, to avoid a rubbery slab cake. Use this tried-and-true GF sheet cake."

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Ingredients

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Heat the water, butter and cocoa powder until the mixture starts to boil.

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Combine the gluten free flour, sugar, baking soda, baking powder, and salt in a large mixing bowl.

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Pour the hot mixture into the dry ingredients. Mix Mix until well combined.

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To make the homemade frosting heat the milk, cocoa powder, and butter until smooth, stirring constantly.

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Pour the frosting over warm cake & spread evenly. Allow the frosting to set for slicing and serving.

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Frosting ideas & tips

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Gluten-Free Chocolate Cupcakes

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Meet Melissa!

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Let's connect!

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